This spicy and delicious recipe is super easy and perfect for lunch with the family
Preparation Time: 30 minutes
80 gram rice5 pcs Bakso Simphoni3 gram spring onions1 eggSweet soy sauce
2 cloves of garlic4 red onions50 grams of curly red chilies100 grams of large red chilies10 grams of cayenne pepper
1. Saute the ground spices until it’s cooked2. Add the eggs then scramble3. Add the meatballs and saute until it’s cooked4. Add the rice5. Add salt then stir until evenly mixed6. Add sweet soy sauce7. Add the spring onions then stir again8. Serve when it’s cooked
1. Saute the ground spices until it’s cooked
2. Add the eggs then scramble
3. Add the meatballs and saute until it’s cooked
4. Add the rice
5. Add salt then stir until evenly mixed
6. Add sweet soy sauce
7. Add the spring onions then stir again
8. Serve when it’s cooked
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